Villa St. Francis utilizes Unidine for our unique dining experience in our assisted living community, with meals made fresh and the dietary needs of older adults in mind.
Unidine was founded in 2001 with a focus on providing high quality service and an unwavering commitment to scratch food preparation. Its original mission remains true today: Focus wholly on providing custom culinary experiences, featuring fresh, from scratch food production with an emphasis on health and wellness. Today, Unidine has a national footprint, yet still is dedicated to delivering a unique dining experience to every client as it continues to innovate and disrupt the industry with strategic solutions.
Unidine’s Fresh Food pledge reflects the company’s commitment to culinary integrity, with meals prepared by seasoned chefs that include fresh, local, and regional products and ingredients. The company includes an expansive network of nutritionists and culinarians that support wellness strategies and resident outcomes, producing more healthful, satisfied communities.